St-Remy with French Honey is a blend of pure and natural honey, “made by bees which have collected their nectar from sun-warmed meadows in southern France”, combined with St-Remy French Brandy.

The result, according to Martine Pain, St-Remy cellar master, is “a highly refined liqueur characterized by malted, flowery, woody and fruity notes.

In appearance, the liqueur is clear and bright with the amber and gold hues of aged brandy. On the nose, St-Remy with French Honey reveals the characteristic aromas of Provence honey, combined with subtle floral and woody notes from the blend with St-Remy Brandy. The softness of the dried fruit aromas gives it wonderful roundness, but with a gentle strength.

On the palate, the blend of honey and eau-de-vie provides St-Remy with French Honey with its excellent taste balance. The harmony created by combining dried fruit and woody notes delivers a unique sweetness and makes this liqueur easy to taste. It is free of any syrupy effect and its perfectly balanced sugar content allows it to achieve wonderful length in the mouth.


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